My Tuna Sandwich Like no Other

I made a fantastic Tuna sandwich today. Yesterday my wife made one, it tasted alright, but not made to my specifications. She used celery and she kept the water in it that was there from the can. You see, we like the canned kind because it is easy to prepare and high in protein. She put it on wheat bread, she purchased this homemade kind from the store in Bellevue, WA and it is dangerously delicious. This type is perfect with a salad or something healthy, it did not go well with this cause.

Let's get back to the way I prepared it. I get the albacore kind that is soaked in water and drain every bit of fluid out. Then the meat is rinsed in clean water and then that is drained fully. I get a bowl out and place it in there and then add mayonnaise by the spoon full. It has to go in at a certain rate or it will be too fattening. It is all mixed together and made kind of creamy. There is the Wonder white bread; which is used to make the meal. The salt and pepper is sprinkled on top and then it is enjoyed. Yes, it is simple and kind of silly because of how boring it is, but this is my money meal. This is the go to snack or eating time for me because it gives me energy and power to get through the day.